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Dry Goods
Pulses
Pasta & Noodles
Dried Fruits and Veggies
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Seasonings, Spices, & Herbs
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Misko Orzo, 500gr
La Molisana (Tagliatelle No. 103), 500g
La Molisana Tagliatelle No. 103 is a classic, premium long-ribbon Italian pasta traditionally rolled into nests. The shape is slightly wider but thinner than fettuccine, offering a distinctively delicate yet resilient bite.
La Molisana (Capelli D'Angelo No. 100), 500g
La Molisana Capelli d'Angelo No. 100 (Angel Hair) is a premium, ultra-thin specialty Italian pasta crafted from 100% select Italian durum wheat semolina.These exceptionally fine strands are traditionally wound into delicate nest shapes.
Dr. Oetker Chocolate Sauce 128gr
Melissa Orzo, 454g
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Dr.Oetker White Chocolate Sauce 80gr
La Molisana (Tagliatelle Con Spinaci No. 101), 500g
La Molisana Tagliatelle con Spinaci No. 101 is a wide, flat bronze-die-cut Italian ribbon pasta made with 100% Italian durum wheat semolina and enriched with 2% dried spinach.
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La Molisana (Pennette Rigate No. 22), 500g
La Molisana Pennette Rigate No. 22 is a refined, slightly smaller variant of the classic penne shape. Characterised by its slender, angled quill-like cut and prominent exterior ridges, this bronze-die extruded pasta is a versatile staple
Dr.Oetker Sakizli Muhallebi 135gr
La Molisana (Maccheroni No. 37), 500g
La Molisana Maccheroni No. 37 is a bronze-die extruded, short Italian durum wheat pasta with a 14.5% protein content and a 9-minute cooking time.
La Molisana (Lumache Rigate No. 54), 500g
La Molisana Lumache Rigate No. 54 is a premium, bronze-cut dry pasta from Italy featuring a distinctive spiral, snail-shell shape with rigid ridges. Crafted from high-quality stone-debranned durum wheat semolina.
